Carnitas Taco

Preparation

20 minutes

Serves

4 people

Cook

15 minutes

Ingredients

Pat them dry with paper towels and season lightly with salt and pepper.

1 pound (450g) shrimp and deveined
4 cloves garlic, minced
2 tablespoons olive oil
1/4 teaspoon pepper flakes (adjust to taste)
1/4 cup chicken or vegetable broth
Salt and pepper to taste

Nutrition per serving

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Calories: 250 kcal
Protein: 24g
Fat: 16g
Carbohydrates: 2g
Fiber: 0.5g
Sodium: 400-500mg

The culinary journey

But who has any right to find fault with a man who chooses to enjoy a pleasure that has no annoying consequences, or one who avoids a pain that produces no resultant pleasure?

Clean and devein plump shrimp, seasoning them
Sizzle finely minced garlic in premium olive oil until aromatic.
Shrimp until they attain a golden sear.
Blend of garlic and oil, ensuring an infusion of flavors.

Tender shredded pork topped with fresh cilantro and diced onions, served with a side of lime and two sauces.

$ 12.00 USD

$25

USD

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Preparation

Serves

Cook

Ingredients

Nutrition per serving

The culinary journey

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